Lisa over for a yummy breakfast. She'll be with family for Christmas, so we wanted to see her before Christmas and thought a festive breakfast this week would be fun. Also, Lisa is re-opening her shop, The Pickled Hutch, in Pacifica, so we wanted to celebrate. Andrew made yummy waffles, poached eggs, and bacon. It was delicious! I used our leaf-etched, platinum-rimmed china, my favorite star etched glasses, some of my favorite blown glass salt and pepper shakers (I collect salt and pepper shakers), and some cute tea cup embroidered napkins. I liked the contrast of the fancy plates with the casual napkins. Here are a few pictures of what's in our tummies now. It was nice to have a real breakfast, at the table, and with a good friend.